Sinaloa Town in Lehi, Utah, serves a unique blend of Mexican and seafood dishes perfect for lunch or dinner. Their specialty, birria tacos, delivers tender, flavorful meat wrapped in freshly made corn or flour tortillas. The unique quesotaco combines crunchy corn tortillas with melted cheese and birria, showcasing their culinary innovation. For ramen lovers, the birria broth-based noodle soup offers a warm, spicy twist. Comer here means enjoying generous portions with combos like the Megacombo featuring quesotaco, quesadilla, soft taco, and a fountain drink for under $20. The menu also includes classic street tacos, keto-friendly cheese tortilla tacos, and mulitas, reflecting authentic Mexican flavors.
Sinaloa Town pairs its dishes with fresh salsas, consomé, and offers kid-friendly options like mac and cheese or chicken nuggets. Free parking, quick service, and a cozy Mexican décor with festive candy skulls add community vibes. Whether dining in or ordering takeaway, you experience a welcoming atmosphere rooted in family tradition and flavorful craftsmanship.
Step inside Sinaloa Town and discover an inviting space filled with vibrant Mexican art and décor, including festive candy skulls that brighten the atmosphere. Our clean, thoughtfully designed interior enhances your dining experience, making every meal feel special. We serve lunch and dinner with quick, attentive service that knows the best dishes to recommend. The rich aroma of slow-cooked Birria mingles with the warmth of freshly prepared quesadillas and street tacos. Enjoy a carefully curated menu that balances tradition and innovation, from our fiery quesadilla to savory burritos and fresh seafood options. We value every guest’s experience, crafting meals that bring bold flavor and comfort in equal measure.
Sinaloa Town stands as a vibrant family-owned gem located at 1438 E Main St, Lehi, UT. We specialize in authentic Birria tacos, while our menu extends to unique offerings like ramen, delivering a fusion of Mexican flavors with unexpected twists. Our daily service from 11 AM ensures fresh dishes crafted with passion and tradition. Among our highlights are hand-sized tortilla chips, seafood tacos, and hearty portions perfect for sharing. We foster a local community spirit, welcoming families and food lovers alike to enjoy diverse tastes under one roof. Our menu’s inclusive range spans from classic quesadillas and street tacos to kid-friendly mac n cheese and chicken nuggets, ensuring every diner leaves satisfied.